This is another simple salad from Deborah Madison. It is comprised of canned white beans, celery, green olives, tarragon and a vinaigrette. The tarragon is what makes it special. This herb has a buttery fullness about it. It elevates any dish to which it is added.
1 comment:
I agree about tarragon. I grow it, and I just love it (even though I don't actually use it all that much). I made a tarragon vinaigrette this summer that was great. You're right; it does elevate any dish you add it to.
The salad looks delish. I adore white beans.
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